Caramelly sweetness from a bean grown on the side of Antiguan volcanoes.
Home to three volcanoes, Antigua is one of Guatemala's most famous coffee regions. The rich volcanic soil, sunny weather, low humidity, cool nights, and elevations ranging from 4,220 to 5,300 make this the perfect location to cultivate beautiful coffee.
A unique, subtle, smokey flavour is well balanced with the "spicy twist" you may detect in this coffee. Guatemalan is also popular in blends to add a chocolatey body. Guatemalan is also popular in blends to add a chocolatey body.
ROAST – 4
NOTES – Caramel & exotic fruit
ORIGIN – Guatemala, Antigua
VARIETAL – Bourbon, Typica, Catuai, Caturra
Caramelly sweetness from a bean grown on the side of Antiguan volcanoes.
Home to three volcanoes, Antigua is one of Guatemala's most famous coffee regions. The rich volcanic soil, sunny weather, low humidity, cool nights, and elevations ranging from 4,220 to 5,300 make this the perfect location to cultivate beautiful coffee.
A unique, subtle, smokey flavour is well balanced with the "spicy twist" you may detect in this coffee. Guatemalan is also popular in blends to add a chocolatey body. Guatemalan is also popular in blends to add a chocolatey body.
ROAST – 4
NOTES – Caramel & exotic fruit
ORIGIN – Guatemala, Antigua
VARIETAL – Bourbon, Typica, Catuai, Caturra
